Example Menus.

Cold Platter

Little Vee’s Cold Platter.

Cheddar & Broccoli frittatas.

Sausage Rolls.

Pork Pies.

Mixed marinated Chicken Kebabs.

Potato Salad.

Mixed Sandwich platter.

Rice bowls.

Salad Bowls.


Cold Buffet

Little Vees Cold Buffet

Homemade Frittatas: Cheese & Broccoli. Feta & Sweet Potato. (v)
Chicken Kebabs: Jerk, Curried or Plain.

Asian Platter: Samosas,Bhajis, Pakoras (with dips)

Homemade Coleslaw.

Rice Bowls: Coconut/Boiled or Rice & Peas.

Salad Bowls

Pasta Bowls

Bespoke Set Menu

Bespoke Set Menu

Homemade Frittatas (Sweet Potato & Feta, Broccoli & Cheddar)

Macaroni Pie Slice

Selection of mini tart-lets.

Selection of Canapes (puff pastry Asparagus & Brie Parcels)

Bruschetta topped with Tomato, onion & balsamic.

Creamy Garlic Mushroom bruschetta.

Asian platter.

Rice bowls.

Homemade slaw.

Salad / Pasta bowls.

Vegan & Vegetarian Menu

Vegan & Vegetarian Menu

Hungarian Paprika Potato Stew

Sweet Potato, Chickpea & Bean Spinach curry

Caribbean Cannelloni Bean Stew

Kerala Cauliflower Curry

Cherry Tomato and Mozzarella Kebabs

All Served With Coconut Rice & Asian Slaw

Vegan & Vegetarian Caterers Manchester and Cheshire

New Curry's

New Curry's

Grilled Tandoori Chicken.

Keema (minced lamb) curry.

Southern Indian fish curry.

Satay sweet potato curry (V).

Sri Lankan curry (V).

All served with coriander rice.

Chilli greens topped with almonds.

Flatbreads & salad with lemon wedges.

Bespoke Mediterranean menu

Bespoke Mediterranean Menu​

Array of Marinated Chicken Kebabs

Lamb Kofta Kebabs

Poached Salmon Parcel with Herby Mayo Dip

Courgette, Sweet Pepper and Feta Frittata

Cherry Tomato and Mozzarella Kebabs

Lemon and Pesto Pasta

Garlic and Chilli Green Beans

Cous-Cous with Mediterranean Veg

Rice Bowls

Classic Italian Salad

Classic Greek Salad

Pittas and Houmous

Gin and Tonic Tartlet

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